Acta Chimica Slovaca (ACS) publishes papers on fundamental and applied aspects of chemistry, biochemistry, chemical technology, chemical engineering and process control, biotechnology and food technology. Welcome are also topics which include chemical aspects of materials, physical chemistry and chemical physics, analytical chemistry, macromolecular chemistry and biomedical engineering.

Author: Peter Šimko

Development and validation of HPLC-FLD method for determination of aflatoxin M1 content in Slovakian milk and dairy products           99 108
Lukáš Kolarič, Peter Šimko Vol. 16, No. 1
Decrease of cholesterol content in milk by sorption onto β-cyclodextrin crosslinked with tartaric acid; considerations and implications           55 60
Martin Kukula, Lukáš Kolarič, Peter Šimko Vol. 13, No. 2
Application of milk thistle (Silybum marianum) in functional biscuits formulation           192 199
Veronika Bortlíková, Lukáš Kolarič, Peter Šimko Vol. 12, No. 2